Our Menus

Four perfectly portioned, mini masterpieces of creamy peanut butter, our own redBERRY jam, sliced banana, crispy bacon and local honey on toasted wheat bread.

$12

Our jumbo, made from scratch cinnamon roll, baked and served in a mini cast iron skillet and topped to order with warm, melty vanilla cream cheese frosting. ** Available Friday-Sunday only. Quantities are limited. **

$9

House-made kettle chips covered with our sausage gravy, crumbled bacon, diced red onion and pepper and American cheese, topped with two eggs, over-easy.

$10

Our version of the charcuterie board features an assortment of mini pancakes, breakfast meats, fried eggs, fruits, spreads and toppings that will keep the whole table entertained. Made to share!

$35

Custom sausage, spinach, red onion, tomatoes, and feta cheese. Served with redBERRY potatoes.

$12

Seasoned, double-breaded chicken breast with two pearl sugar Belgian waffles. Served with local maple syrup. Make your chicken Nashville Hot! (1)

$13

Two eggs your way, custom sausage links, sautéed spinach, peppers and onions with your choice of house-made sausage gravy or black pepper sawmill gravy. Served with redBERRY potatoes.

$14

Country ham and two poached eggs on a toasted English Muffin, topped with house-made Hollandaise.

$14

Smoked salmon, wilted spinach and two poached eggs served on a toasted English Muffin, topped with Hollandaise.

$14

Country ham and two poached eggs served on a made from scratch buttermilk biscuit and topped with house-made sausage gravy.

$13

Classic buttermilk pancakes with house-made redBERRY jam or maple syrup. Stack of three.

$9

Two pearl sugar Belgian waffles topped with macerated strawberries and whipped cream.

$12

Two eggs your way with your choice of house-braised brisket or country ham. Served with redBERRY potatoes.

$14

One large, made-from-scratch buttermilk biscuit split and smothered with your choice of house-made sausage gravy or black pepper sawmill gravy. Served with redBERRY potatoes.

$9

Two eggs your way with your choice of bacon or sausage links and white, wheat or rye toast. Served with redBERRY potatoes.

$10

Pick 3. Sausage, ham, bacon, smoked salmon (2), cheese, spinach, peppers, onions, tomatoes or mushrooms. Served with redBERRY potatoes.

$11

Choose one of each. Served with redBERRY potatoes. Bread: White, Wheat or Rye, English Muffin or Biscuit, Meat: Bacon, Sausage Links, Ham, Brisket (4) or Smoked Salmon (3), Cheese: American, Cheddar, Swiss or Provolone, Egg Style: Scrambled, Fried or Over-Easy.

$10

Vanilla yogurt lightly sweetened with local honey and layered with fresh berries, bananas and house-made granola.

$10

Smashed avocado on toasted wheat with a sprinkle of diced bell peppers, a squeeze of fresh lemon and a pinch of salt and pepper.

$7

Whole oats topped with fresh berries, bananas, nuts and a drizzle of local honey.

$9

Egg whites with spinach, tomatoes, mushroom and red onion. Served with a redBERRY fruit plate.

$11

Mixed baby greens with chopped almonds, feta cheese and fresh strawberries. Served with our strawberry vinaigrette.

$8

A variety of fresh greens topped with other seasonally-inspired ingredients from our kitchen.

$9

Our made from scratch, free-range broth with large hunks of chicken, carrots, celery and egg noodles.

$6

Fried egg, crispy bacon, lettuce, tomato and smashed avocado with house-made spicy mayo. Served on toasted white bread.

$12

Sliced brisket served on a Brioche bun (or in a wrap!) with house-made spicy mayo, sautéed peppers and onions and melted provolone cheese.

$14

Grilled or fried chicken breast served on a Brioche bun (or in a wrap) with house-made spicy mayo, lettuce, tomato and red onion. Make it buffalo-style with bleu cheese and sauce (1).

$14

All-beef patty served on a Brioche bun with lettuce, tomato, pickles, red onion, American cheese and dijonnaise.

$14

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$4.50

$4.50

$2.50

$3.25

$6

$5

$6.50

$3

$4

$2.50

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$3.25

$3.25

$3.25